Monthly Archives: September 2016

Chocolate Espresso Scones

Just looking at this picture makes my mouth begin to water and I’m tempted to pour myself a tall glass of cold milk to go with this scone even though they are long gone. A few weeks ago, a good … Continue reading

Posted in Breakfast, Scones | Leave a comment

Chicken & Chorizo Stuffed Poblano Peppers

No commentary necessary. Just good food. Ingredients: 6 Poblano peppers 1/2 lb. cubed chicken 1/2 lb. chorizo 2 tbsps. oil 1 15oz. can black beans, drained and rinsed 2 cups shredded Monterey Jack cheese (reserve 1/2 cup for the top) 1 tsp. ground cumin … Continue reading

Posted in Chicken, Mexican | Leave a comment

Loaded Cauliflower Mash

I don’t have anything against potatoes. I really don’t. I like them and eat them regularly whether that be baked, roasted, mashed, fried, or sliced and diced. However, say you’re watching your carb intake or trying different vegetables or you’re out … Continue reading

Posted in Vegetables | Leave a comment

Lemon Curd Mousse Cake

Admittedly, this is not a good picture for a variety of reasons: the partial lighting, the shadow, the disheveled surface of the lemon curd on top (I’ll explain later), the scratches on the plate etc., etc., but you know what? Like … Continue reading

Posted in Cake, Desserts | 5 Comments