Monthly Archives: March 2021

Broccoli, Rice, & Cheese Casserole

Posted on March 22, 2021 by Angie

Ingredients: 1 16oz bag frozen broccoli 1/2 cup diced onion 1 can cream of celery/ mushroom/ chicken soup 1 cup milk 1/2 lb Velveeta cheese 3 cups cooked rice 10-15 cranks of Fresh cracked pepper 12 Ritz crackers, crushed Preparation: … Continue reading →

Posted in Sides, Vegetables | Leave a comment

Tortellini Bake

Posted on March 8, 2021 by Angie

Served with a side salad, this is a low-fuss, tasty meal. Ingredients: 1 22oz package cheese tortellini 1 lb ground beef 1/2 an onion, chopped 3 garlic cloves, minced Italian seasoning, per taste S & P, per taste Crushed red … Continue reading →

Posted in Beef, Italian, Pasta | Leave a comment