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Monthly Archives: February 2018
Fall-Off-The-Bone Baby Back Ribs
Oh, boy, do I have a treat for you! These baby back ribs were incredibly easy to prepare and so.dang.delicious. And, yes, the meat quite literally fell off the bones – no lie! A little bit of prep, throw them … Continue reading
Posted in Pork, Uncategorized
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Katsudon – Pork Cutlet Bowl with Rice
Well, folks, this is a first. Never have I ever, knowingly anyway, eaten something that was researched and made because it was seen and talked about on a cartoon. Yes, you read that right. A cartoon. I’ve mentioned before that … Continue reading
Posted in Asian, Pork
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