Category Archives: Uncategorized

Zucchini Bread – Take 5

I’m always somewhat in awe of how recipes that contain the same ingredients, with slight variations in the amount of said ingredients, can altogether alter the taste of the final product. For whatever reason, even though it’s now fall, since … Continue reading

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Glazed Lemon Blueberry Loaf

I’ve always been fond of the lemon & blueberry combo; I find it light & refreshing, & was very surprised to hear from my husband, after sending him to work with the above tray, he’d had 2 slices & liked … Continue reading

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1, 2, 3 Chocolate Sauce

This chocolate sauce is synonymous with my childhood summers, Christmases, or Spring Break. Basically, any time we went to visit my maternal grandparents on their farm. It was a nightly ritual that after dinner the 5 gallon bucket of Schwan’s … Continue reading

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Avocado Bacon Toast

Let’s just be honest here for a sec: sometimes I’m a little late to the party. Avocado Toast has been around for as long as there’s been avocados & toast, but here I am way behind the curve, an outlier, … Continue reading

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Breakfast Burritos

Sausage, egg, & cheese Bacon, potato, egg, & cheese Aside from tasting good and being a filling meal, they make easy leftovers. So while you may think, “I don’t need to make that many.” Rest assured when I say, it’ll … Continue reading

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Doubletree Cookie Recipe

Preparation: Preheat oven to 300 degrees. Line baking sheet with parchment paper; set aside. In a stand mixer, cream the butter, sugar, & brown sugar on medium speed for 2 minutes. Add eggs, vanilla, lemon juice, & blend on low … Continue reading

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Oatmeal Scotchies

I’ve only had these cookies a handful of times with the last time being at least 15 years ago, if not longer. A few weeks ago, seemingly out of nowhere, I had a strong taste for them. I ignored it, … Continue reading

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Books I Read in 2019

Even though I maintain this site as my digital recipe box, the annual post I look forward to most is the collection of books I read throughout the year. In fact, ever since I committed to reading 52 books in … Continue reading

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White Velvet Sugar Cookies

It’s possible you’ve already retired your apron for the baking season because you are simply cookied out! I feel you, I’ve been there, read: may be there now. If however, you’re getting a late start or are on a baking … Continue reading

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Caprese Salad – Take Two

The first time I posted about caprese salad it was for a serving of one. I would pack this for lunch during the summertime. It is no longer summer, but I don’t ascribe to the notion certain foods and/ or … Continue reading

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