Category Archives: Breakfast

Homemade English Muffins

Posted on May 1, 2024 by Angie

Recently, the phrase: “if you can buy it, you can make it” has been milling around in my head. Along with that makes me think of a quote by Michael Pollan, “Eat all the junk food you want as long … Continue reading →

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Crunchy Chili Onion, Eggs, & Hash browns

Posted on March 12, 2024 by Angie

The possibilities are endless when it comes to breakfast. With the addition of the crunchy chili onion, This savory, slightly spicy dish has become a new favorite. Ingredients: Hash brown patties Eggs Crunchy chili onion Freshly ground S & P … Continue reading →

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Protein McGriddle Muffins

Posted on November 18, 2023 by Angie

These protein muffins are subtly sweet/ savory and will keep you full until lunch. Ingredients: 2 cups Kodiak pancake mix 1 Jimmy Dean maple sausage, browned & patted dry 2 eggs 1 3/4 cups Fairlife milk (for extra protein) 1/4 … Continue reading →

Posted in Bread/ Muffins, Breakfast | 10 Comments

Breakfast Sliders

Posted on October 1, 2023 by Angie

These were a big hit with the fam this morning & I redeemed myself from the borderline burnt breakfast last weekend. Such is life – you win some & you lose some. Today was a win. Ingredients: 1 pkg Hawaiian … Continue reading →

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Jumbo Blueberry Muffins

Posted on May 21, 2023 by Angie

I had bought some jumbo blueberries last week that we grazed on throughout the week & needed to use up before restocking the fridge with strawberries, blackberries, & raspberries. How fitting to use jumbo blueberries in jumbo muffins. Ingredients: 3 … Continue reading →

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Breakfast Tacos

Posted on February 19, 2023 by Angie

If you Google the difference between tacos & burritos, you’ll find an assortment of answers. Much of the time, the ingredients are the same, but it’s the quantity of those ingredients & also the size of the tortilla & how … Continue reading →

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3 Ingredient Buttermilk Biscuits

Posted on December 4, 2022 by Angie

These biscuits are so soft & fluffy enough to eat on their own & also substantial enough to turn into a breakfast sandwich. Ingredients: 2 cups self-rising flour, spooned & leveled 1 stick (8 tbsp) butter, frozen 1 cup buttermilk … Continue reading →

Posted in Bread; Sides, Breakfast | 1 Comment

Fried Apples

Posted on November 5, 2022 by Angie

A few weeks ago, I visited a patient in his home & his wife had just made breakfast: eggs, ham steak, & fried apples. I haven’t had fried apples in years & understood I would soon be making some. When … Continue reading →

Posted in Breakfast, Desserts, Sides, Vegetarian | 1 Comment

Double Chocolate Chip Muffins

Posted on June 9, 2022 by Angie

Every once in a while, breakfast calls for a little something sweet. Mixed in between the rotation of eggs or avocado toast is a deserving, subtly sweet muffin. Ingredients: 1/2 cup oil or melted butter 2/3 cup brown sugar 1/2 … Continue reading →

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Classic Bran Muffins

Posted on November 20, 2021 by Angie

I recently listened to an audiobook on women’s health by a doctor who reported how most women don’t typically consume the recommended daily amount of dietary fiber of 25 – 30 grams per day. Truth be told, I’ve never stopped … Continue reading →

Posted in Bread/ Muffins, Breakfast | 1 Comment