Author Archives: Angie

Breakfast Tacos

If you Google the difference between tacos & burritos, you’ll find an assortment of answers. Much of the time, the ingredients are the same, but it’s the quantity of those ingredients & also the size of the tortilla & how … Continue reading

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Asian Style Meatballs

Ingredients: For the meatballs: 2 1/2 lbs lean ground beef 1/2 cup cilantro, chopped 1 tbsp minced garlic 1 tbsp onion powder 2-3 tsp red pepper flakes 4 tbsp soy sauce 2 tsp sesame oil For the sauce: 5 tbsp … Continue reading

Posted in Asian, Beef, Meat | 1 Comment

Books I Read In 2022 (and my favorite 4)

1. The Midwife of Hope River, Patricia Harman 2. To Paradise, Hanya Yanagihara 3. Silver Sparrow, Tayari Jones 4. Bright Line Eating, Susan Pierce Thompson, PhD 5. How The Word Is Passed: A Reckoning With the History Of Slavery Across … Continue reading

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Caramel Corm

Whether you’re going to a New Year’s Eve party tonight & have been asked to bring something or you’re the one hosting & want to have an assortment of snacks, this is relatively fuss-free & crowd pleasing one to have … Continue reading

Posted in Appetizers, Sides, Snacks | Leave a comment

3 Ingredient Buttermilk Biscuits

These biscuits are so soft & fluffy enough to eat on their own & also substantial enough to turn into a breakfast sandwich. Ingredients: 2 cups self-rising flour, spooned & leveled 1 stick (8 tbsp) butter, frozen 1 cup buttermilk … Continue reading

Posted in Bread; Sides, Breakfast | 1 Comment

Fried Apples

A few weeks ago, I visited a patient in his home & his wife had just made breakfast: eggs, ham steak, & fried apples. I haven’t had fried apples in years & understood I would soon be making some. When … Continue reading

Posted in Breakfast, Desserts, Sides, Vegetarian | 1 Comment

Pumpkin Bread 2.0

For years my favorite pumpkin bread was the one I grew up on & the recipe is buried in these archives. Probably 5 years or more ago, my youngest made this recipe & it has since become the preferred recipe. … Continue reading

Posted in Bread/ Muffins, Bread; Sides, Uncategorized | Leave a comment

Chili Oil Noodles

TikTok has quickly become a great way to stumble upon new foods & fun recipes. Enter the above dish compliments of @mikefitnfood This dish will waken up your taste buds & clean out your sinuses! It’d also be really good … Continue reading

Posted in Asian, Vegetarian | 1 Comment

Kitchen Sink Cookies

Kitchen sink cookies are not just one type of cookie, with only selected ingredients, but a full breadth of ingredients, a run of the pantry & throwing in whatever strikes your fancy e.g., potato chips, toffee bits, nuts, etc. Below … Continue reading

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Chicken & Hatch Green Chile Mac & Cheese

There’s a restaurant in town that used to serve this very dish which my husband ordered without fail. Then one day we went in & it was no longer on the menu. He asked about it, the kitchen obliged, & … Continue reading

Posted in Chicken, Macaroni & Cheese, Pasta | 1 Comment