Category Archives: Beef

Layered Mac’n’Cheese

This recipe has my husband’s name written all over it. In fact, he’s the sole reason I’ve made it. Aside for the servings we had for dinner, he ate all the leftovers. Ingredients: 2 cups uncooked elbow macaroni 1 lb … Continue reading

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Chile Colorado Burritos

Mexican food is in regular rotation at our place. Like usual, we have our go to items, and every once in a while, I see something that makes me pause for consideration. This was one of those times. Ingredients: 2 … Continue reading

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Goulash

There’s something to be said about the types of food we eat given the weather outside. I’ve always been one who appreciates all four seasons; in part, because different food appeals to me at different times of the year. Take … Continue reading

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Egg Roll Stir Fry

It’s all the goodness of an egg roll minus the egg roll wrapper. The husband has requested this to be placed into regular rotation. Ingredients: 1 lb. ground beef 1 lb. pork sausage 1 large onion, diced 1 head of … Continue reading

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Beef Enchiladas Mexican Plate

These enchiladas are a great meal to prepare ahead of time, freeze, and use at a later date. Or, like I prefer to do, prepare a double batch with the full intention of having one for dinner and freezing the other. I … Continue reading

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