This one comes from my good friend Chris. She brought it to a party many moons ago and it was eaten up fast. It has long ago replaced the other cheese dip recipe that was and is not known as “the best cheese dip recipe ever”!

Ingredients:

• 2 packages of cream cheese
• 2 cans of Hot Rotel
• 1 lb. Jimmy Dean Hot Sausage

Preparation:

In a small crockpot, turn the heat to low and add in the cream cheese and 2 cans of Rotel. In a skillet, brown and crumble the sausage. Drain the grease. Add the cooked sausage to the crockpot, stirring all the ingredients until combined. Cover, stirring occasionally until thoroughly melted.