Simple ingredients & voila! Yumminess on a plate. Yes, I’ve seen recipes where it’s also drizzled with olive oil & topped with freshly ground S&P, but honestly, I like it just like this. The way the ingredients meld together is perfect. No more, no less.
- fresh mozzarella
- basil leaves
- balsamic vinegar
Slice both the mozzarella and tomato to a 1/4 inch thickness. Top with basil leaves & drizzle with balsamic vinegar.