Author Archives: Angie

Red Hot Applesauce

This applesauce is reminiscent of my childhood. When I’d asked my mom how many red hots grandma used to make it, she couldn’t tell me so off to Google I went. Sometimes in my child brain, I’m surprised to find … Continue reading

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French Onion Meatballs with Creamy Orzo

Ingredients: 2 yellow onions, sliced thin 2 tbsps butter 1 lb ground beef 1 egg 1/2 cup grated Parmesan cheese 1/4 cup bread crumbs 3 cloves garlic, minced 1/4 cup chopped parsley Worcestershire sauce S&P 1/2 cup white wine 1 … Continue reading

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Chicken Enchilada Soup

Fall is peaking around the corner and the weather is flirting with cooler temps amidst warmer days. Mmm, soup season is upon us! Ingredients: 1 yellow or white onion, diced 2 tbsps Olive oil 2-4 garlic cloves, crushed 2 lb … Continue reading

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Chicken Tinga Taco Bowl

Trying a new recipe & loving the result is satisfying. It can be so disappointing spending time in the kitchen, hopes high, taste buds anticipating something delicious only to have it fall short. I’ve been there & done that, more … Continue reading

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White Chocolate Macadamia Cookies

Sometimes when there’s a tray of store bought cookies, I tend to reach for the cookie I never make at home: white chocolate macadamia nut. I like these cookies so why, oh why have I never made them at home? … Continue reading

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Garlic Butter Pasta

TikTok has yet to fail me on the various recipes I’ve tried & this is one that once I saw, I knew it wouldn’t be long before I tried it out. I mean, garlic! I love me some garlic! Ingredients: … Continue reading

Posted in Italian, Pasta, Uncategorized | Leave a comment

Carrot Cake Swirl Bars

I wanted to try something different for Easter this year. I like recipes that you can make as is or double without anything being adversely affected. I made the original version in an 8×8 pan. This dessert is subtlety sweet; … Continue reading

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Homemade Protein Bagels

I’ve found the more times I try my hand at making something new, like bagels, it’s just as easy, if not easier, than going to the store & buying a bag only to have some of it go bad because … Continue reading

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Homemade Hot Chocolate

I’m more of a coffee person than I am hot chocolate person. But, the other day upon waking, and the outside temperature read -3°, my husband said, “You know, hot chocolate sounds good this morning.” I had to agree. Our … Continue reading

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Cheesy Taco Rice Skillet

Despite this being a savory & flavorful dish, it’s also all cooked in one skillet so you’re not spending a bunch of time cooking & cleaning. That’s a win in my book. This is also a flexible recipe as you … Continue reading

Posted in Beef, Mexican | Leave a comment