Caramel Corm

Whether you’re going to a New Year’s Eve party tonight & have been asked to bring something or you’re the one hosting & want to have an assortment of snacks, this is relatively fuss-free & crowd pleasing one to have on hand.


4 bags of 3 oz microwave popcorn, popped

1 cup butter

2 cups brown sugar

1/2 cup corn syrup

1/2 tsp baking soda

1/2 tsp salt


Preheat the oven to 200° F. Pour the bags of popped popcorn (removing any un-popped kernels) into a large roasting pan.

In a medium sized saucepan, over medium heat melt the butter, brown sugar, & corn syrup together; stirring occasionally. Once it starts to boil, stir constantly for 5 minutes. Whisk in the baking soda & salt. Pour the mixture over the popcorn; stir to coat.

Bake for 45 minutes; stirring every 15 minutes.


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