Author Archives: Angie

Minion Cupcakes

Posted on November 18, 2014 by Angie

These were so much fun to make! Just looking at them brings a smile to my face. Chris has a coworker/ friend whose nickname is Twink who just happens to like the Minions, but really, who doesn’t like Minions? It was his … Continue reading →

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Cinnamon Toast

Posted on November 17, 2014 by Angie

Yesterday morning, Leah announced, “I’m making breakfast.” She pulled the 3 ring binder that is bursting at its seams, overflowing with recipes, and landed on this trusty one from the Pioneer Woman. Ingredients: 2 sticks butter, softened 1 cup sugar 3 … Continue reading →

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Pulled Pork

Posted on November 17, 2014 by Angie

Brianna loves barbeque. This is her most requested, most favorite, and without a doubt the easiest meal to make. 3 ingredients, a crockpot and the magic happens overnight. Score! Ingredients: 5-6 lb. pork butt/ shoulder roast 2 tbsp. Kosher salt 2 tbsp. … Continue reading →

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Steak Fries

Posted on November 13, 2014 by Angie

Making your own home fries is so easy and pairs perfectly with a night of grilling burgers. Ingredients: 4 large russet potatoes olive oil garlic powder onion powder seasoning salt red pepper flakes Kosher salt & freshly ground pepper Preparation: … Continue reading →

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Roasted Cauliflower

Posted on November 10, 2014 by Angie

Oh my, goodness! Roasted cauliflower is where it’s at! This stuff is so, so incredibly good. I don’t know what it is about roasting this vegetable that makes it taste so dang good, but I could eat this every.single.day. I’m not … Continue reading →

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Creamy Tomato Tortellini Soup

Posted on November 10, 2014 by Angie

As the weather turns cooler, soup is where it’s at. I love to wrap my hands around a bowl of steaming soup. Warm my hands and my insides. Ingredients: 1 9oz package of cheese tortellini 2 cans (10 3/4 oz. … Continue reading →

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Pumpkin Cheesecake Mini Loaves

Posted on November 10, 2014 by Angie

I never thought I’d care for anything like this since I mostly don’t care for cream cheese, but then one day I sampled a bite and it was pretty tasty. I later stumbled across this recipe and figured I’d give … Continue reading →

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Copycat Starbucks Pumpkin Scones

Posted on November 10, 2014 by Angie

Mmm, Starbucks pumpkin scones. You know what’s even better? Having a copycat version, making them yourself, and realizing they are fresher, moister, and in general mo’ better than what you can buy. Score! Scone Ingredients: 2 cups all-purpose flour 1/3 … Continue reading →

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Quadruple Layer Peanut Butter Chocolate Caramel Cheesecake

Posted on November 6, 2014 by Angie

I truly enjoy baking, and while I’ve never had any desire to do it professionally, I’m totally down with people placing orders with me. This is where this beast of a creation came from: a request from a woman who has … Continue reading →

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Halloween Party Theme Food

Posted on November 3, 2014 by Angie

This year Halloween fell on a Friday. As soon as the girls realized this they requested a party and sleepover. We all got into the spirit with me preparing the food, Chris decorating, and the girls having a good time with … Continue reading →

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