Category Archives: Desserts

Georgia Peach Pound Cake

Posted on July 31, 2021 by Angie

The best & truest time to use a fruit is when it’s in its seasonal prime. Depending on your region, now is the sweetest & ripest moment of the year to enjoy peaches alone, in baked goods, or both. Behold … Continue reading →

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Chocolate Chip Mug Cookie

Posted on July 25, 2021 by Angie

If you like chocolate chip cookies, chances are, in a pinch (aka craving), you’ve tried your hand at a mug cookie & found it utterly lackluster. While nothing beats a true batch of homemade cookies, sometimes I don’t want the … Continue reading →

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White Cupcakes with White, Chocolate, or Twist Frosting

Posted on April 13, 2021 by Angie

My birthday was last month, & like every year, I look forward to making my own birthday cake. As I’ve gotten older, I’ve discovered an appreciation for vanilla & have found, if given an option, I lean towards vanilla. Of … Continue reading →

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Pecan Cream Pound Cake With Pecan Cream Cheese Frosting

Posted on February 24, 2021 by Angie

I spotted this recipe several months back & filed it away for future use & made it this past weekend when my aunt & uncle came to visit. I hadn’t yet made the frosting when they arrived & I kid … Continue reading →

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Glazed Lemon Blueberry Loaf

Posted on September 1, 2020 by Angie

I’ve always been fond of the lemon & blueberry combo; I find it light & refreshing, & was very surprised to hear from my husband, after sending him to work with the above tray, he’d had 2 slices & liked … Continue reading →

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1, 2, 3 Chocolate Sauce

Posted on July 12, 2020 by Angie

This chocolate sauce is synonymous with my childhood summers, Christmases, or Spring Break. Basically, any time we went to visit my maternal grandparents on their farm. It was a nightly ritual that after dinner the 5 gallon bucket of Schwan’s … Continue reading →

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Lemon Layer Cake with Lemon Poppy Seed Cream Cheese Frosting

Posted on March 31, 2020 by Angie

  For the frosting: 8 oz. cream cheese, at room temperature 1 stick unsalted butter, at room temperature Pinch of salt Zest of 2 lemons Juice of 2 lemons 4-5 cups powdered sugar 3 tbsp poppy seeds Preparation For the … Continue reading →

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Peach Galette

Posted on August 4, 2019 by Angie

A few month ago, Chris & I were watching a food show on Netflix & one of the segments showed a woman preparing a peach galette (something I’d never heard of before) but the seed was planted, & for months … Continue reading →

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Leah’s “I luv cake!” Cake

Posted on June 12, 2019 by Angie

When Leah turned 2, we celebrated her birthday, a small gathering of family & close friends at the house. After playing & presents it was time for cake & ice cream. Situated in her high chair, I gave her a … Continue reading →

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Mocha Cake

Posted on March 29, 2019 by Angie

I recently celebrated a birthday and made my own cake for the occasion. Some people are surprised by that, but since I enjoy baking and trying new things, I actually look forward to it & contemplate various ideas throughout the … Continue reading →

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