Category Archives: Meat

Bierocks

Every once in a great while, usually once a year; although, I didn’t make them last winter, these wind up in our dinner rotation. As a kid, my mom would make them and I knew them as kraut burgers. It was … Continue reading

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Barbacoa Burritos

As of late, my Facebook feed has increasingly posted “how to make ______(fill in the blank)” videos. Whether it’s Tip Hero, Huff Post, or Buzzfeed Food, it can make for a mouth watering moment. Not only do I get these, … Continue reading

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Spaghetti Pie

Finding something new to make for dinner that everyone will like lingers constantly in the recesses of my mind. I aim to please, most of the time. When I saw this video play on the Today Show, I was certain … Continue reading

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Cream Cheese Sausage Balls

These are great for brunch, a little something different to go along with the eggs for breakfast, or a tasty snack. Ingredients: 1 lb. breakfast sausage 1 8oz. package of cream cheese, at room temperature 1 1/4 cups of Bisquick 8 … Continue reading

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Meatballs

Confession: I used to buy frozen meatballs. I know, I know. I’d always heard, ‘homemade is so much better’ and I suppose I instinctually knew that to be true, it’s just that I’d never done it. Plus, for so long, whenever we’d … Continue reading

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Lasagna

With the exception of baking, though measurements are included, I rarely adhere to a recipe. I cook primarily based on my senses: smell, taste, and sight which, I realize, doesn’t necessarily bode well for accuracy of measurements since I’m not actually measuring … Continue reading

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Beef & Snow Pea Stir Fry

As long as you’ve got all the ingredients on hand, this makes for a relatively easy to prepare dinner meal. With that said, it’s not everyday that I have fresh ginger or snow peas on hand so I have to … Continue reading

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Meatloaf (Halloween Style)

This is what happens when Chris sees a picture on Facebook of Halloween themed food. The foot on the right is supposed to be me since I can spread my toes way out. Thanks, honey! Ingredients: 3 lbs. ground beef 1 … Continue reading

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