Category Archives: Vegetables

Wilted Cucumber Salad

I know, I know. Wilted? I debated about putting that in there, but that’s what my  mom’s recipe card reads. The trusty recipe card that’s so old it’s yellowed with time and the edges are tattered. You know those are … Continue reading

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Roasted Broccoli with Garlic

Frozen broccoli. Ugh. Snooze. Boring. Since there’s usually a bag or two in the freezer, it makes for a quick side veggie – in a pinch, but let’s be honest, it’s sad, weak, limp and mushy and you’re only eating it because … Continue reading

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Black Bean & Corn Salsa

What’s not to love about this salsa? Color? Check. Loaded with veggies? Check Taste? Checkity, check, check! This recipe is easily modified, depending upon taste and preference. 1 can black beans, drained & rinsed 1 can whole kernel corn, drained … Continue reading

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Traditional Greek Salad

This salad is both a refreshing side or a light summertime meal. 1 large cucumber, quartered and chopped 3-4 Roma tomatoes, chopped & deseeded 1 small red onion, sliced & cut 1/2 cup feta cheese 1/4 cup fresh parsley, chopped … Continue reading

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