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Author Archives: Angie
Spicy Mexican Hot Chocolate Cookies
It’s a tradition of mine that with the baking extravaganza I embark on every December, I try at least one new Christmas cookie. This year, I wanted something a little different, a bit unexpected. These cookies nailed it! As I … Continue reading
Posted in Christmas Cookies, Cookies
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Protein McGriddle Muffins
These protein muffins are subtly sweet/ savory and will keep you full until lunch. Ingredients: 2 cups Kodiak pancake mix 1 Jimmy Dean maple sausage, browned & patted dry 2 eggs 1 3/4 cups Fairlife milk (for extra protein) 1/4 … Continue reading
Posted in Bread/ Muffins, Breakfast
31 Comments
Hot Toddy
Typically, I’ve been a fortunate person who doesn’t get sick very often, but a few weeks ago out of nowhere, I developed a cough. Nothing else: no sneezing, runny nose, fever, aches, etc. I felt fine. My dad told me … Continue reading
Posted in Alcohol
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Breakfast Sliders
These were a big hit with the fam this morning & I redeemed myself from the borderline burnt breakfast last weekend. Such is life – you win some & you lose some. Today was a win. Ingredients: 1 pkg Hawaiian … Continue reading
Posted in Breakfast
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Pasta with Ricotta & Black Pepper
There’s something to be said about dishes that have an element of simplicity with few ingredients & are superb in taste. This is one of those dishes. Ingredients: 1 lb spaghetti 3/4 cup ricotta cheese 1/2 cup fresh grated Parmesan … Continue reading
Posted in Pasta, Vegetarian
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Cauliflower Buffalo Wings
It’s happened before where I’ve wanted to try a recipe & for some reason or another, dragged my feet in making it. This is one of those recipes. These were so good I’m now kicking myself for not trying it … Continue reading
Posted in Appetizers, Vegetables, Vegetarian
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Jumbo Blueberry Muffins
I had bought some jumbo blueberries last week that we grazed on throughout the week & needed to use up before restocking the fridge with strawberries, blackberries, & raspberries. How fitting to use jumbo blueberries in jumbo muffins. Ingredients: 3 … Continue reading
Posted in Bread/ Muffins, Breakfast
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Chocolate Strawberry Cake
In our family, Spring is birthday season. For years, Bri’s cake request had been marble cake with whippy topping from the bakery so when she asked for a homemade cake, I was excited to get my baking on. A quick … Continue reading
Posted in Cake, Desserts
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Chicken Quesadillas
You know how there are 101 uses for rotisserie chicken? I introduce you to 102. I always have rotisserie chicken on hand. I buy 1 or 2 at a time, remove the skin, debone, cut into pieces & store in … Continue reading
Posted in Uncategorized
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