Category Archives: Sides

Red Potatoes with Parsley & Butter

You know how sometimes the food you like doesn’t really need a recipe? I feel like this falls into that category. However, since I created this blog with my girls in mind, and Brianna discovered about a year ago she … Continue reading

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One-Pot Parmesan Orzo

This, with a nice side salad, or other veggie complements whatever is cooking on the grill.  It comes together so easily, you’ll be eating dinner in no time. Ingredients: 1 tbsp. butter 1 cup Orzo pasta 1 15oz can of chicken broth/ … Continue reading

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Green Bean Bacon Bundles

A side dish to complement a meal. The medley of flavors in this dish awakens the senses: a bit sweet, salty, and savory makes for happy taste buds. It’s also a dish you can prepare ahead of time and place in … Continue reading

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Bacon Wrapped Jalapeno Poppers

This past summer, for our anniversary, I bought Chris the Little Red Acorn, a ceramic egg-shaped griller/ smoker. And since that time, I don’t think we’ve used our gas grill once. It produces such fantastic tasting food because it uses lump … Continue reading

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Hummus Take 2

This was my lunch yesterday. Yum. I’m easily impressed that a dish can have similar ingredients, but yield a different taste. This is the case with this hummus recipe. The primary difference in this one is that there is no Greek … Continue reading

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Parmesan Crusted Green Beans

This is another recipe someone had shared on Facebook that I snapped a picture of so I don’t know who to give credit to, but regardless…make these for dinner tonight and you won’t be disappointed. They’re like green bean fries and we … Continue reading

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Buffalo Chicken Dip

To me, dip just screams “party food!” It’s like queso, bean dip, fruit dip, etc. It’s snack-y, not a real meal, somewhat like an appetizer. There was no party when I made it last night only some chicken that I … Continue reading

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